12 oz. Cajun Ribeye
Our thick, hand-cut, certified angus beef ribeye dusted with a custom blend of Cajun spices and served with our signature Cajun mustard sauce for dipping
$ 19.99

Saucy Steak Toppers
Green Peppercorn Sauce: A classic sauce of green peppercorns, sherry and black pepper in a creamy reduction Burgundy Sauce: A rich demi glace sauce enhanced with fresh rosemary and red wine Blue Cheese Fondue: A sharp blue cheese and shallot fondue, the perfect compliment to any of our Certified Angus Beef steaks.
$ 1.99

8 oz. Filet Mignon
Our best selling steak, and the most tender cut of beef available
$ 22.99

Top Sirloin
It's lean and tender and offers an outstanding value. (also available as 6 oz for 12.99) 9 oz.
$ 15.99

12 oz. Ribeye
This steak is just right for any steak lover! Thick, juicy, well marbled and grilled to order
$ 18.99

12 oz. NY Strip
Our version of a classic cut with a hearty punch of flavor
$ 19.99

Steak and Cajun Fried Shrimp
A combination of a 9 oz. Certified Angus Beef top sirloin and our signature Cajun fried shrimp. Hope you're hungry!
$ 18.99

8 Hour Prime Rib
Our Prime Rib comes from USDA choice aged beef seasoned with fresh garlic and a trademark blend of spices. We slow cook it for 8 hours to add extra flavor, tenderness and enough juice to need a bib! It takes all day to get Prime Rib this good. Served with two sides, our special au jus and horseradish sauce. 12 oz. (also available in 16 oz. - 23.49 & 24 oz. - 28.99
$ 19.49

Steak and Rib Combo
Our 6 oz. certified angus sirloin grilled to order, tag teaming your taste buds with a half rack of our baby back pork ribs
$ 19.99